Pizza Pasta Bake

(from Monika Cartee)

Ingredients:
1 lb ground beef
12 ounces cooked pasta
2 eggs
1/2 C Parmesan cheese
1 jar spaghetti sauce
1/2 chopped onion
 1 chopped green pepper
 1 can French Fried Onion
Mozzarella Cheese

Preparation: 
Mix noddles, eggs, Parmasan, and handful of French Fried onions and layer on bottom of greased 9 x 13 pan.  Brown meat and drain grease.  Add jar of spaghetti sauce to meat and pour over noodles.  Add onions, green peppers, mozzarella cheese, and French Fried onions on top.  Bake at 350 for 45 minutes.